レストラン＆バー ディネット ウィシュトンホテル・ユーカリ

Dinner Main Dish

• 

  Australian beef fillet rare cutlet

  ¥ 3080(Tax included)

  1/10

  

  Australian beef fillet rare cutlet

  ¥ 3080(Tax included)

• 

  Australian beef fillet steak frites

  ¥ 3080(Tax included)

  1/10

  

  Australian beef fillet steak frites

  ¥ 3080(Tax included)

• 

  Braised beef belly with French Bordeaux red wine

  2640 yen(Tax included)

  1/10

  

  Braised beef belly with French Bordeaux red wine

  2640 yen(Tax included)

• 

  Homemade hamburger steak made with 100% domestic beef and organic onions

  2420 yen(Tax included)

  1/10

  

  Homemade hamburger steak made with 100% domestic beef and organic onions

  2420 yen(Tax included)

• 

  Hokkaido scallops, crab, shrimp and mussels pilaf with onion

  1980 yen(Tax included)

  1/10

  

  Hokkaido scallops, crab, shrimp and mussels pilaf with onion

  1980 yen(Tax included)

• 

  Hayashi rice with beef belly from Chiba and onions from Hokkaido

  1760 yen(Tax included)

  1/10

  

  Hayashi rice with beef belly from Chiba and onions from Hokkaido

  1760 yen(Tax included)

• 

  Chiba Prefecture beef and pork spaghetti with meat sauce

  1650 yen(Tax included)

  1/10

  

  Chiba Prefecture beef and pork spaghetti with meat sauce

  1650 yen(Tax included)

• 

  Boso Herb Chicken Teriyaki Mayonnaise and Corn Pizza

  1650 yen(Tax included)

  1/10

  

  Boso Herb Chicken Teriyaki Mayonnaise and Corn Pizza

  1650 yen(Tax included)

Dinner Salad

• 

  Norwegian salmon and shrimp herb salad

  ¥ 1320(Tax included)

  Serves 3-4.Half sizes also available

  1/10

  

  Norwegian salmon and shrimp herb salad

  ¥ 1320(Tax included)

  Serves 3-4.Half sizes also available

• 

  Caesar salad with Chiba Prefecture Boso herb chicken and organic romaine lettuce

  ¥ 1210(Tax included)

  Serves 3-4.Half sizes also available

  1/10

  

  Caesar salad with Chiba Prefecture Boso herb chicken and organic romaine lettuce

  ¥ 1210(Tax included)

  Serves 3-4.Half sizes also available

• 

  Seasonal salad of organic vegetables

  ¥ 1210(Tax included)

  Serves 3-4.Half sizes also available

  1/10

  

  Seasonal salad of organic vegetables

  ¥ 1210(Tax included)

  Serves 3-4.Half sizes also available

Dinner Side Menu

• 

  Bouillabaisse made with fermented Yamanashi Koshu Branvolaire

  2750 yen(Tax included)

  1/10

  

  Bouillabaisse made with fermented Yamanashi Koshu Branvolaire

  2750 yen(Tax included)

• 

  New Caledonian angel shrimp, Hokkaido scallops, seasonal fish, colorful vegetable brochette

  2420 yen(Tax included)

  1/10

  

  New Caledonian angel shrimp, Hokkaido scallops, seasonal fish, colorful vegetable brochette

  2420 yen(Tax included)

• 

  Fried red sea bream and local organic vegetables

  2200 yen(Tax included)

  1/10

  

  Fried red sea bream and local organic vegetables

  2200 yen(Tax included)

• 

  Assortment of 5 kinds of sausages

  1760 yen(Tax included)

  1/10

  

  Assortment of 5 kinds of sausages

  1760 yen(Tax included)

• 

  Boso herb chicken fried chicken and French fries

  1650 yen(Tax included)

  For an additional 110 yen (tax included), you can choose your flavor from tartar sauce, spicy, or herb.

  1/10

  

  Boso herb chicken fried chicken and French fries

  1650 yen(Tax included)

  For an additional 110 yen (tax included), you can choose your flavor from tartar sauce, spicy, or herb.

• 

  Hokkaido onion gratin soup

  880 yen(Tax included)

  1/10

  

  Hokkaido onion gratin soup

  880 yen(Tax included)

• 

  Chemical-free vegetable potage

  ¥ 770(Tax included)

  1/10

  

  Chemical-free vegetable potage

  ¥ 770(Tax included)

Dinner Option Menu

• 

  children's menu

  ¥ 1320(Tax included)

  Hamburger steak, fried chicken, fried shrimp, soup, bread, fruit, orange juice

  1/10

  

  children's menu

  ¥ 1320(Tax included)

  Hamburger steak, fried chicken, fried shrimp, soup, bread, fruit, orange juice

• 

  Bread

  ¥ 330(Tax included)

  1/10

  

  Bread

  ¥ 330(Tax included)

• 

  rice

  ¥ 330(Tax included)

  1/10

  

  rice

  ¥ 330(Tax included)

Dinner Dessert

• 

  Dinette Special Dessert

  1100 yen(Tax included)

  1/10

  

  Dinette Special Dessert

  1100 yen(Tax included)

• 

  Mini chocolate parfait

  880 yen(Tax included)

  1/10

  

  Mini chocolate parfait

  880 yen(Tax included)

• 

  Mini Berry Parfait

  880 yen(Tax included)

  1/10

  

  Mini Berry Parfait

  880 yen(Tax included)

• 

  Sorbet and fruit platter

  880 yen(Tax included)

  1/10

  

  Sorbet and fruit platter

  880 yen(Tax included)

• 

  Vanilla ice cream

  ¥ 770(Tax included)

  1/10

  

  Vanilla ice cream

  ¥ 770(Tax included)

Lunch Main Dish

• 

  Beef tendon curry

  1870 jpy(Tax included)

  1/10

  

  Beef tendon curry

  1870 jpy(Tax included)

• 

  Hamburg steak with a choice of three sauces

  1980 yen(Tax included)

  Sauce: Cheese sauce, Yuzu soy sauce, Garlic onion

  1/10

  

  Hamburg steak with a choice of three sauces

  1980 yen(Tax included)

  Sauce: Cheese sauce, Yuzu soy sauce, Garlic onion

• 

  Red sea bream with Western-style consommé and chazuke salad

  1980 yen(Tax included)

  1/10

  

  Red sea bream with Western-style consommé and chazuke salad

  1980 yen(Tax included)

Lunch Option Menu

• salad

  220 yen(Tax included)

  1/10

  salad

  220 yen(Tax included)

• Salads and soups

  440 yen(Tax included)

  1/10

  Salads and soups

  440 yen(Tax included)

• Salad, soup, mini dessert

  ¥ 660(Tax included)

  1/10

  Salad, soup, mini dessert

  ¥ 660(Tax included)

• Rice or bread

  ¥ 330(Tax included)

  1/10

  Rice or bread

  ¥ 330(Tax included)

• Rice or bread, salad, soup, mini dessert

  880 yen(Tax included)

  1/10

  Rice or bread, salad, soup, mini dessert

  880 yen(Tax included)

Cafe Cuisine

Bar Side Menu

• New Zealand cream cheese marinated in homemade soy sauce

  ¥ 660(Tax included)

  1/10

  New Zealand cream cheese marinated in homemade soy sauce

  ¥ 660(Tax included)

• Cumin-flavored spicy nuts

  550 yen(Tax included)

  1/10

  Cumin-flavored spicy nuts

  550 yen(Tax included)

• Celery Marinated in Sicilian Lemon

  550 yen(Tax included)

  1/10

  Celery Marinated in Sicilian Lemon

  550 yen(Tax included)

• Carrot Raisin Rapée

  550 yen(Tax included)

  1/10

  Carrot Raisin Rapée

  550 yen(Tax included)

• Tasmanian salmon and grapefruit carpaccio

  1100 yen(Tax included)

  1/10

  Tasmanian salmon and grapefruit carpaccio

  1100 yen(Tax included)

• Italian-style duck bresaola

  880 yen(Tax included)

  1/10

  Italian-style duck bresaola

  880 yen(Tax included)

• Danish Blue Cheese and Honey Bruschetta

  880 yen(Tax included)

  1/10

  Danish Blue Cheese and Honey Bruschetta

  880 yen(Tax included)

• Smooth chicken liver pate

  880 yen(Tax included)

  1/10

  Smooth chicken liver pate

  880 yen(Tax included)

• World Cheese Platter

  ¥ 1210(Tax included)

  1/10

  World Cheese Platter

  ¥ 1210(Tax included)

• chocolate

  550 yen(Tax included)

  1/10

  chocolate

  550 yen(Tax included)